The Weird Bugs Continue

Ok, Entomologists: Tell me what this thing is.




I found him on a window screen. He's been hanging out all day. Beetle? Cricket?
*edit 9/14/15 It is NOT a beetle, it is a true bug, by the name of Leptoglossus zonatus, or Leaf-Footed Bug. This guy has probably been eating all my fruiting vegetables. Next time I see one, it's toast.

The Western Spotted Cucumber Beetles are all over my garden, I find them in every crop, on every flower. So far they haven't done enough damage to any one thing that we can't harvest some of it. But honestly, they are everywhere, and I've never had them before. Hopefully my deep mulch plan (with chicken coop litter) will help to deter them next year. They apparently overwinter in the soil. Argh.


But I continue to see good bugs on everything too -native bees, most notably the huge Carpenter Bees on all the flowers each morning. We checked our honeybee hive today and they look great - a little bit of brood, a lot of honey - plenty for winter, I think. This is really good news. Now if they can just fight off (or avoid entirely) varroa mites, we may have a strong overwintering hive. I've decided not to use chemicals to treat any varroa seen or unseen. I'm convinced now that I have to let the strong survive without help, and evolutionarily, the weak ones shouldn't survive. The bees just have to figure it out themselves. It's heartbreaking but that's the way I think it should go down. I know plenty of people would disagree with this assessment. However I'm confident in my decision, and I'll let you know how it plays out here in the next few months.

I continue to see lots of spiders, and lots of monarch butterflies. Today I found a scrap of monarch Gulf Fritillary wing on the garden paths. It's really beautiful, and nice to have a chance to study it close up.

front

back - hard to see in this light, but those white
patches are silvery and glittery

The first section of buckwheat cover crop has flowered and it sure is pretty - in a couple of days I'll need to chop it down so it doesn't set seed. I'll let it compost in place. I've been reading an awful lot about cover crops and growing all your own compost materials rather than importing outside materials. For instance, I don't know exactly the history of any compost I order in bulk, nor do I know the exact history of even the horse manure I pick up each year. Who's to say the horses didn't eat herbicide-treated hay? In that case, you'd have herbicide-treated manure, which can do a bad number on your crops. I've had a lot of trouble with crops this year, most notably tomatoes and pumpkins, both of whom are planted in (forgive me) a shitload of horse manure-amended soil. In fact the cucumbers haven't done that well, and I've had problems with other crops too. So who knows? If I grow all my own carbon materials here in the garden, I'll have everything I need to make plenty of compost. I already have quite a bit, the compost just takes so long to break down. I guess I need to be better about turning and watering it. Or build a compost pile directly on a raised bed that is fallow, then start a new one when that is high enough... Gosh it just takes so much planning. Even getting a cover crop in takes a lot of planning, because I can grow veg in the beds year-round. If we had a cold winter here, I could plant a cover crop in the fall and let it winterkill, then the beds would be all ready come spring. Oh well. There's drawbacks and benefits to gardening any place, I guess. But the benefits to using cover crops are very clear in numerous ways - they definitely provide stacking functions (a permaculture premise) as they do more than one job. Feed pollinators, improve soil tilth, provide compost material, prevent soil erosion, feed microorganisms in the soil - lots of good stuff.



I do have to say, my honeybees pretty much leave the buckwheat alone, just as they did last year. I'm not sure if I'm planting the wrong kind to attract honeybees or what. There are lots of native pollinators on it, which is great - I was just hoping to provide some forage for my bees, as well. I may try something different next summer. The only thing is, buckwheat is good for hot dry weather and fast growing, and there aren't too many other cover crops that fit that bill.

I did see some honeybees up in the open space last week, which is only a mile from our house, so it's very likely that they are our bees (although I do know one other beekeeper in my area). The tarweed (Hemizonia congesta) is prolific right now, up in the hills.


As you can see, that's about the only living thing up there at the moment, other than native trees.

Here's another interesting thing I found this week walking with Joe:


Sorry the light is wrong on this picture, but the turkeys are everywhere, as usual. I wish I could try to catch one for Thanksgiving dinner. I wonder if we'd be allowed to? And then of course how would you do that without a weapon? I haven't the foggiest. Joe the dog just looks at them and yawns, so he's no help.

I harvested beans, tomatoes, peppers (both hot and sweet), cantaloupe, cucumbers, and herbs today from the garden. Three beds are full of ripening pumpkins (mostly the mini variety at this point, though I planted three different sizes), one bed is holding basil and buckwheat, one has cucumbers and buckwheat, one has cantaloupe, another one has just buckwheat, three have tomatoes, one has all the peppers, one has winter squashes, one has beans, and one has the sweet potatoes, which are going nuts. I'm looking forward to winter crops, even though we're nowhere near ready to plant them yet. We've got at least a month of hot weather in front of us. Early November will be our time to get the floating row covers ready and plant overwintering crops.

February arrives!

I'm so thrilled with the way the vegetable garden is thriving this winter. Part of it is due to the weather; we haven't had nearly as many heavy frosts as we did last year, and it's been sunny and warm for most of January. But part of it is the success of the hoop houses. They've kept the temperature steady in the beds, and also have kept the deer out! I know the deer have been sniffing around, because the peas regularly get a haircut, but nothing else has been eaten.


Speaking of peas, they've finally got some flowers on them. I guess I've decided that peas are not a true winter vegetable for us; they prefer things slightly warmer. They are loving these sunny days.

I opened up the hoop houses this weekend, to let the veg benefit from these gorgeous days. I will definitely be harvesting. I have more greens than we can eat. I'm putting them in everything; I even tried a recipe for meatloaf that included pureed kale. I loved it. Not so sure everyone else did. We are eating greens for breakfast, lunch, and dinner. Greens are the new zucchini. If you live near me and you'd like to take some off our hands, come on by and we'll harvest some for you.

The garlic and shallots are looking great.


The blueberries are blooming, and I just saw my first strawberry blossom, as well.


Many of the fruit trees in the neighborhood have started flowering. Yes, it's very early, and I'm glad my apple and peach don't show any signs of that, yet.

Seedlings of native plants are already coming up.


And the narcissus is finished blooming, while daffodils are beginning.


I've seen many interesting things on my hikes, lately.

Who says turkeys can't fly?

Shelf fungus

wild iris, planted by someone long ago
Wild mustard, soon to be ubiquitous, but pretty when new

fallen log with woodpecker holes

a beautiful vista in the Mt Diablo foothills

My dad finished our bed, and we love it. Not only is it gorgeous, our whole bedroom smells woody and wonderful. Here's a picture of one of the pencil posts:

I like the color of the wood, sugar pine

And, coop construction is coming along. Tom finished the roof and the framing for the hen house (inside the run), and together we got the hardware cloth installed and the trench backfilled. Dad came over and helped us with some supplemental bracing, and built the door.

building the door

hardware cloth, bracing, and door installed, trench filled
Next week, we'll start working on the hen house, which will be on the left upper quadrant.

I'm working on my online order for more blueberry bushes, plus some raspberry canes and elderberry bushes. I'm considering a small Meyer lemon. I also need to work on getting artichoke starts in the ground (Kate wants to be in charge of those), and I'm hoping to make a vertical planting wall out of a pallet, for more strawberries. We need to build the new raised beds, plus convert all the sprinklers to drip. Plus, get more ceonothus and manzanita bushes in, and I need to order my veg seeds! Lots of stuff to do, and spring isn't even here yet. I'd like to find some things to grow around the coop, too - some sort of deciduous vines or maybe olive trees. They'll need shade in the summer. Ideas, anyone?

I wanted to let you know about a new online magazine that I find amazing, and I can't wait to see what the next issue is like, as I've already devoured the first one. It's called Craftmanship, and the first issue is all about agriculture. I love their mission and view of the world. I'm excited to see more.

Back Yard, Mushrooms, Bees, and an Intruder

Tom and I spent a good deal of time this weekend finishing up the sheet mulching in the back yard. We are not quite done; we ran out cardboard.


We realized that this has been the biggest sheet mulch area yet. Tom has blisters, even though he wore gloves, and we consumed a good bit of Ibuprofen the last few days. Now, we wait: To find more cardboard, for the rain to stop, for the mood to hit us again. It'll be good not to use the wheelbarrow for at least five days.

The rain showed up in earnest today. It's been interesting to see what kind of mushrooms come from this new pine mulch.

One day closed....

the next, open!

Remember those mushroom plugs we inoculated into logs? They've done absolutely nothing. But the mulch grows every kind of mushroom I can think of, with absolutely no help from anyone.

The rain made it through the row covers and into the raised beds just fine, and I really notice a difference in the size of the kale and spinach seedlings - they grew a lot just in the time those have been up. So they must be benefitting from the increase in temperature under there.

As for the bees: I went out again yesterday, before the rain started, to see if there was any hive activity. There are a few bees going in and out, but they act strange - sort of drunk. Loopy. Not quite making it in to the hive on the first try, falling down, rolling upside down. There were several more dead bees on the landing. I'm going to wait a week, and if there is no positive change, I will clean out the hive and store everything for winter. (I can't wait too long before harvesting the honey in the hive, or wasps/mice/wax moths will get it.) I'll try again in the spring with a new colony; I'm a confirmed beekeeper, now. However, I continue to be quite upset about this event. It's a bit like losing a pet. I really cared about the hive. I think about the beekeepers (like my dad, and many many others) who have lost hive after hive, the same way, and it hurts my heart.

To add insult to injury, as I was sitting at the hive, this guy came out from under the house.

Yep. It's a rat.


Argh. I've had it with nature, for a while. Time to get back in the work/school routine.